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Smoked Sea Salt Flakes

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Maldon smoked salt adds an extra dimension to seasoning meat, fish and poultry, enhancing their natural flavors. Using traditional smoking methods to gently cold smoke the salt crystals, ensures a truly exciting taste. Its pronounced and distinctive 'salty' taste combined with a deliciously subtle smoky flavor, adds sophistication to your favorite dishes. Great on shellfish and meats, use in sauces, salsas, soups and marinades.

Origin: England
Brand: Maldon
Storage: Keep in a dry place
Shelf Life: See date on box
Ingredients: Smoked Sea Salt Flakes

For over 2000 years the east coast of Essex has played host to the age-old craft of harvesting salt from the sea. Combined with more economical methods of salt production in Cheshire, the Essex Salt Traders slowly disappeared and to this day, only a single company carrying out this age old tradition has survived - The Maldon Crystal Salt Company. For more information see

125g   -   Price : SGD$6.00


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