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Marinated Anchovy Fillets in Oil

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Traditionally marinated with vinegar and a little salt, then preserved with oil, these anchovies bring a delicate flavour and fresh taste. Similar to the Spanish boquerones en vinagre, they are mild with a flesh that retains its white color. A real delicacy, they can be eaten alone as an aperitif or with some bread, or sprinkle with some fresh garlic and chopped parsley for a nice twist.

Origin: Italy
Brand: Mariner Uno
Storage: Semi-preserve - keep refrigerated : 3o - 5o
Shelf Life: See date on package
Ingredients: Italian Anchovies, vinegar marinade, salt, oil.

Mariner uno marinades are the result of fifty years of passion in the fisheries sector: experience, innovation and tradition are the basis of the creation of the ancient sea dishes of Abruzzo and Marche.

1kg tray   -   Price : SGD$48.00


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